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Rum Barrel Aged Red Wine Blend

2018 Lodi Red Blend

The Three Finger Jack Rum Barrel Aged Red Wine Blend from the renowned Lodi region is a captivating expression of creativity and craftsmanship. This exquisite red blend showcases a deep ruby color, inviting the senses to explore its rich offerings. With a full body that envelops the palate, this wine offers a delightful balance of high acidity that refreshes with each sip. The tannins are supple and well-integrated, creating a velvety mouthfeel that enhances the overall experience. The fruit intensity is prominent, presenting lush notes of ripe blackberries and cherries, complemented by the warm undertones of rum barrel aging. This wine is beautifully dry, making it an ideal companion for a variety of dishes or simply enjoyed on its own. Each sip reveals layers of complexity, making it a remarkable choice for those seeking an unforgettable wine journey.

Tasting notes:


Black Cherry

Black Cherry

Vanilla

Vanilla

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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