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Reserve

Waiheke Island Merlot Cabernet Sauvignon

The Mudbrick Reserve is a captivating red wine hailing from the picturesque region of Waiheke Island. Crafted from a blend of Merlot and Cabernet Sauvignon grapes, this wine offers a harmonious combination of flavors and aromas. It boasts a lush body that envelops the palate with its velvety texture. The acidity is balanced, providing a refreshing liveliness to each sip. The fruit intensity is pronounced, showcasing rich red and dark fruit notes that linger enticingly. The well-incorporated tannins add structure without overpowering, and the wine finishes in a pleasantly dry manner that leaves you yearning for another glass.

Tasting notes:


Blackcurrant

Blackcurrant

Black Pepper

Black Pepper

Cedar

Cedar

Pairs well with:


Grilled Lamb, Lamb Chops, Roast Lamb

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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