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Reserve

Martinborough Pinot Noir

The Margrain Reserve Pinot Noir from Martinborough showcases a deep red hue that hints at the bold flavors within. This wine embodies a full body that envelops the palate with its rich and complex layers. The acidity is bright and lively, adding a refreshing zing to each sip. With prominent fruit intensity, this Pinot Noir offers a delightful array of flavors that dance on the taste buds. The tannins are notable, providing a firm structure that enhances the overall drinking experience. Additionally, this wine presents a dry profile that accentuates its elegant characteristics, making it a true delight for any wine enthusiast.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Pairs well with:


Roasted Duck, Peking Duck, Black Cherry Glazed Duck

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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