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Reserve

Waiheke Island Syrah

Kennedy Point Reserve is a remarkable red Syrah wine from the captivating region of Waiheke Island. This wine boasts a full body that envelops the palate with its rich and velvety texture. The acidity is lively and bright, adding a refreshing touch to the overall experience. The fruit intensity is high, with pronounced flavors of dark berries and a hint of spice. The tannins are notable, providing a structured backbone to the wine. The dryness level is prominent, enhancing the complex layers of flavors. Kennedy Point Reserve is a standout wine that truly captures the essence of Waiheke Island's winemaking prowess.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Plum

Plum

Pairs well with:


Barbecued Ribs, Lamb Chops, Grilled Meats

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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