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Reserve

Waiheke Island Cabernet Sauvignon

Kennedy Point Reserve from the stunning Waiheke Island is an exquisite red wine crafted from the renowned Cabernet Sauvignon grape variety. This wine showcases a full body that is beautifully balanced with pronounced tannins and a high level of fruit intensity. The lush flavors and aromas of dark berries and cassis are elegantly intertwined, offering a truly luxurious sensory experience. The unique terroir of Waiheke Island shines through in every sip, reflecting the essence of this beautiful wine-growing region.

Tasting notes:


Blackcurrant

Blackcurrant

Black Cherry

Black Cherry

Tobacco

Tobacco

Pairs well with:


Grilled Lamb, Lamb Chops, Braised Meat

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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