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Reserva

2014 Rioja Tempranillo

Antano Reserva is a stunning red wine that truly embodies the essence of Rioja, showcasing the remarkable characteristics of the Tempranillo varietal. The 2014 vintage presents a beautiful, deep hue that entices the senses with its rich and inviting appearance. On the palate, this wine exhibits a full-bodied nature coupled with a moderate acidity, creating a seamless balance that highlights its boldness without overwhelming. The fruit intensity is prominent, revealing layers of dark fruit flavors such as ripe blackberries and cherries, intertwined with subtle notes of vanilla and spice, a delightful result of its oak aging. The tannins are firm yet approachable, providing structure and depth while inviting you to savor each sip. This well-crafted wine has a dry finish, making it a versatile companion for a variety of hearty dishes, and its elegance makes it a true gem from the Rioja region.

Tasting notes:


Black Cherry, Baking Spice, Leather

Black Cherry

Black Cherry

Baking Spice

Baking Spice

Leather

Leather

Flavor profile:


Acidity Mild

Low Pronounced

Color Intensity Color Intensity 0

Low High

Fruit Intensity Medium

Low Pronounced

Oak Oak 0

Low High

Sweetness Bone Dry

Bone Dry Sweet

Spiciness Spiciness 0

Low High

Tannin Medium

Low Pronounced

Body Medium

Very Light Full

Pairs well with:


Grilled Lamb, Roasted Lamb, Lamb Chops

Region:


Rioja
Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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