Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Take the Quiz

Red Velvet

2012 California Red Blend

Cupcake Vineyards Red Velvet, a delightful red blend from California, presents a striking ruby hue that entices the senses from the start. This enchanting wine showcases a medium-bodied profile, with a combination of moderate acidity that adds a refreshing touch to its rich character. The fruit intensity is pronounced, delivering luscious notes of ripe cherry, blackberry, and a hint of dark chocolate, creating a harmonious balance on the palate. Tannins are soft and approachable, contributing to a smooth mouthfeel that makes this wine truly enjoyable. The finish is dry, making it a wonderful choice for pairing with a variety of dishes, from roasted meats to hearty pasta. This 2012 vintage encapsulates the essence of California's winemaking prowess and is sure to charm wine enthusiasts.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz