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Premier

2014 Valencia Bobal

Marsilea Premier is an exceptional red wine crafted from the Bobal varietal, hailing from the sun-kissed region of Valencia. This vintage, from the year 2014, showcases a deep ruby hue that captivates the eye. On the palate, it presents a medium-bodied profile with bright acidity that uplifts the flavors beautifully. The fruit intensity is prominent, revealing delightful notes of ripe blackberries and cherries, complemented by hints of spice and earthy undertones. The tannins are structured yet smooth, adding an elegant touch to the overall experience. This wine is dry, making it versatile for pairing with a variety of dishes, particularly grilled meats and hearty stews. The Marsilea Premier indeed stands out as a remarkable expression of Bobal, reflecting the rich terroir of Valencia.

Tasting notes:


Black Cherry, Plum, Baking Spice

Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Region:


Valencia
Valencia

Valencia, located on Spain's sunny eastern coast, is one of the country's most diverse winegrowing regions. Spanning from the Mediterranean coast to the inland mountains, Valencia's vineyards cover a wide array of terroir. The cool, deep waters of the Mediterranean Sea play a major role in moderating Valencia's climate, sending refreshing sea breezes up to 50 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Coastal vineyards thrive with cooler-climate grape varieties, producing crisp and aromatic whites, while further inland, the warmer, sun-soaked valleys yield bigger, bolder reds. This diversity of conditions allows Valencia to produce a wide range of wine styles, each reflecting the unique growing regions of this vibrant area.

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