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Pisa Terrace

2019 Central Otago Pinot Noir

The Mount Edward Pisa Terrace is a captivating Pinot Noir from the renowned Central Otago region, celebrated for its stunning landscapes and exceptional winegrowing conditions. This 2019 vintage showcases a beautiful red hue, indicative of its vibrant character. On the palate, it offers a delightful balance of medium-bodied richness and refreshing acidity, creating a harmonious experience. The fruit intensity is prominent, featuring enticing notes of ripe cherries and plums, while subtle undertones of spice and earthiness add depth to the profile. The tannins are notable yet soft, providing a firm structure without overwhelming the wine's elegance. This Pinot Noir is dry, making it a versatile choice that pairs wonderfully with various dishes, from grilled salmon to mushroom risotto.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Pairs well with:


Roasted Duck, Roasted Salmon, Seared Salmon

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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