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Pied De Cuve

Marlborough Sauvignon Blanc

The Natural State Pied De Cuve is a Sauvignon Blanc from the renowned Marlborough region, known for producing exceptional white wines. This wine embodies a light-body with a pronounced acidity that brings a refreshing and vibrant mouthfeel. The fruit intensity in this Sauvignon Blanc is high, offering a bouquet of tropical and citrus flavors that dance on the palate. The dryness in this wine adds to its crisp and clean finish, making it a perfect choice for those who appreciate a zesty and invigorating white wine experience.

Tasting notes:


Citrus Blossom

Citrus Blossom

White Peach

White Peach

Gooseberry

Gooseberry

Flavor profile:


Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Seafood Salad, Ceviche, Grilled Fish with Mango Salsa

Region:


Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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