2003 Yecla 45% Merlot, 30% Monastrell, 15% Shiraz, 10% Garnacha Tintorera
Picos del Montgó is a captivating red wine from the esteemed Yecla region, showcasing a delightful blend of forty-five percent Merlot, thirty percent Monastrell, fifteen percent Shiraz, and ten percent Garnacha Tintorera. This vintage from 2003 reveals a full-bodied structure that is beautifully complemented by its vibrant acidity, creating a balance that is both rich and refreshing. The fruit intensity is pronounced, with luscious dark fruit flavors dominating the palate, while subtle earthy undertones add complexity. Tannins are firm yet approachable, offering a structured mouthfeel that enhances the overall experience. The wine exhibits a delightful dryness, making it perfectly suited for a variety of culinary pairings or simply enjoying on its own. Picos del Montgó stands out as a testament to the quality and character of wines from this remarkable region.
Picos del Montgó is a captivating red wine from the esteemed Yecla region, showcasing a delightful blend of forty-five percent Merlot, thirty percent Monastrell, fifteen percent Shiraz, and ten percent Garnacha Tintorera. This vintage from 2003 reveals a full-bodied structure that is beautifully complemented by its vibrant acidity, creating a balance that is both rich and refreshing. The fruit intensity is pronounced, with luscious dark fruit flavors dominating the palate, while subtle earthy undertones add complexity. Tannins are firm yet approachable, offering a structured mouthfeel that enhances the overall experience. The wine exhibits a delightful dryness, making it perfectly suited for a variety of culinary pairings or simply enjoying on its own. Picos del Montgó stands out as a testament to the quality and character of wines from this remarkable region.
