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O2

2002 Central Otago Chenin Blanc

Mount Edward O2 is a mesmerizing Chenin Blanc from the esteemed Central Otago region, renowned for its exceptional terroir. This white wine showcases a bright and vibrant character, with a light-bodied profile that offers refreshing appeal. The acidity is pronounced, making it a mouthwatering choice that invigorates the palate. With prominent fruit intensity, expect delightful notes of stone fruit and citrus that dance harmoniously in every sip. Its dryness is well-balanced, enhancing the wine's overall elegance without overwhelming the senses. The craftsmanship behind this vintage speaks to a meticulous winemaking approach, making it a standout expression of Central Otago's unique microclimate. Ideal for pairing with seafood or simply enjoying on its own, Mount Edward O2 is sure to leave a lasting impression.

Tasting notes:


Apple Pie

Apple Pie

Honey

Honey

Lemon

Lemon

Pairs well with:


Ceviche, Sea Bass with Wine Reduction, Lemon Butter Scallops

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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