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Nucli

Valencia Tempranillo 90% Syrah 5% Petit Verdot 5%

The Neleman Nucli is a vibrant red wine hailing from the Valencia region. This blend of Tempranillo, Syrah, and Petit Verdot grapes creates a harmonious symphony of flavors and aromas. The wine boasts a medium to full body with a delightful balance of acidity and fruit intensity. The Tempranillo grape provides a rich and robust foundation, while the Syrah and Petit Verdot add depth and complexity to the overall profile. A true testament to the winemaking prowess of Valencia, each sip of Neleman Nucli offers a journey through the sun-soaked vineyards of this picturesque region.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Roasted Lamb, Roast Lamb

Region:


Valencia
Valencia

Valencia, located on Spain's sunny eastern coast, is one of the country's most diverse winegrowing regions. Spanning from the Mediterranean coast to the inland mountains, Valencia's vineyards cover a wide array of terroir. The cool, deep waters of the Mediterranean Sea play a major role in moderating Valencia's climate, sending refreshing sea breezes up to 50 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Coastal vineyards thrive with cooler-climate grape varieties, producing crisp and aromatic whites, while further inland, the warmer, sun-soaked valleys yield bigger, bolder reds. This diversity of conditions allows Valencia to produce a wide range of wine styles, each reflecting the unique growing regions of this vibrant area.

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