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Natural State

2019 Marlborough Pinot Noir

Churton Natural State is a captivating red wine from the renowned Marlborough region, showcasing the exceptional qualities of the 2019 vintage. This Pinot Noir presents a medium-bodied profile, elegantly balanced with bright acidity that enlivens the palate. The wine's fruit intensity is prominent, revealing enticing notes of ripe cherries and wild berries. Tannins are notably firm yet harmoniously integrated, providing structure without overpowering the finesse of this delightful varietal. With its dry character, Churton Natural State is perfect for a variety of food pairings, making it a wine that not only pleases the senses but also enchants any dining experience.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Pairs well with:


Roasted Duck, Peking Duck, Black Cherry Glazed Duck

Region:


Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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