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Nativo

Valencia Macabeo

Sexto Elemento Nativo is a vibrant white wine made from the Macabeo grape in the stunning region of Valencia. This wine exudes a graceful balance of body, acidity, fruit intensity, tannins, and dryness, resulting in a harmonious symphony of flavors that dance on your palate with each sip. The Macabeo grape contributes to the wine's refreshing and crisp profile, perfect for enjoying on a sunny day or paired with light seafood dishes. Valencia's unique terroir imparts a special character to the Sexto Elemento Nativo, making it a delightful choice for wine enthusiasts seeking a taste of Spanish winemaking excellence.

Tasting notes:


White Peach

White Peach

Honey

Honey

Citrus Blossom

Citrus Blossom

Flavor profile:


Acidity Medium

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Ceviche, Poached Fish, Light Seafood

Region:


Spain
Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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