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Nano

Marlborough Sauvignon Blanc

The Sileni Estates Nano Sauvignon Blanc from the Marlborough region is a vibrant white wine that embodies a harmonious blend of medium body, refreshing acidity, prominent fruit intensity, moderate tannins, and a dry finish. This Sauvignon Blanc showcases the quintessential characteristics of wines from Marlborough, with its bright and lively citrus notes, hints of tropical fruits, and a crisp, mouthwatering profile that makes it perfect for warm summer days or pairing with fresh seafood dishes.

Tasting notes:


Citrus Blossom, Green Apple, Passionfruit

Citrus Blossom

Citrus Blossom

Green Apple

Green Apple

Passionfruit

Passionfruit

Flavor profile:


Body Light

Very Light Full

Color Intensity Color Intensity 1

Low High

Oak Oak 0

Low High

Fruit Intensity Medium

Low Pronounced

Acidity High

Low Pronounced

Spiciness Spiciness 0

Low High

Tannin Pronounced

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Ceviche, Seafood Salad, Salad with Citrus Dressing

Region:


Marlborough
Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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