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Murice

2009 Rioja 90% Tempranillo; 10% Graciano

Vina Ijalba Murice is a captivating red wine from the esteemed Rioja region, crafted primarily from the Tempranillo grape, complemented by a touch of Graciano. This wine showcases a medium body that provides a harmonious mouthfeel, while its acidity is lively, contributing to the overall freshness and brightness of the profile. The fruit intensity is prominent, revealing delightful notes of ripe berries and cherries intertwined with hints of spice and earthy undertones. Tannins are notable yet refined, ensuring a structured finish that enhances the wine's ageability. The wine is notably dry, making it an excellent choice for those who appreciate a well-balanced, food-friendly option that pairs beautifully with a variety of dishes. The 2009 vintage has matured gracefully, allowing the flavors to develop complexity, making it a delightful experience for the palate.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Roasted Duck, Grilled Meats, Roasted Lamb

Region:


Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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