Morrison

Central Otago Pinot Noir

The Mount Edward Morrison Pinot Noir from Central Otago is a captivating red wine that showcases the renowned characteristics of the region. With a medium body, balanced acidity, and a delightful fruit intensity, this Pinot Noir expresses the unique terroir of Central Otago with finesse. The wine offers a silky texture and vibrant red fruit flavors that linger on the palate, making it a delightful choice for any Pinot Noir lover.

Tasting notes:

Black Cherry

Raspberry

Baking Spice

Pairs well with:

Mushroom Risotto, Roasted Mushrooms, Mushroom Stew

Region:

New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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