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Montsant Red Wine

2009 Montsant Grenache Noir, Tempranillo

The Dit Celler Montsant Red Wine from the enchanting Montsant region is a delightful blend of Grenache Noir and Tempranillo, showcasing the expressive character of the terroir. This 2009 vintage presents a rich red hue that captivates the eye and hints at the wine's depth. On the palate, it reveals a beautifully balanced profile, displaying medium-bodied structure with a lively acidity that invigorates the senses. The fruit intensity is prominent, offering luscious notes of ripe blackberries and cherries complemented by subtle hints of spice. The tannins are remarkably soft and well-integrated, contributing to a smooth mouthfeel. With its dry finish, this enchanting wine stands as a true testament to Montsant's viticultural heritage, evoking a sense of warmth and enjoyment with every sip.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Lamb Chops, Roasted Lamb, Patatas Bravas

Region:


Spain
Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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