Monkey Bay Sauvignon Blanc

2023 Marlborough Sauvignon Blanc

The Monkey Bay Monkey Bay Sauvignon Blanc from the Marlborough region is a delightful expression of Sauvignon Blanc. This white wine offers a lively and crisp experience with its refreshing acidity and prominent fruit intensity. It embodies a light to medium body, making it perfect for easy sipping on a sunny day. The wine showcases the characteristic Sauvignon Blanc flavors beautifully, making it a wonderful choice for those who appreciate vibrant and fruit-forward whites.

Tasting notes:

Citrus Blossom

Green Apple

Gooseberry

Flavor profile:

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity High

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Seafood, Sea Bass with Wine Reduction, Lemon Butter Scallops

Region:

Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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