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Matador

2020 Lodi Mourvedre, Pinot Noir, Mourvèdre, Zinfandel, Zinf, Chardonnay

Rancho Capistrano Winery's Matador 2020, hailing from the renowned Lodi region, is a splendid blend of Mourvedre, Pinot Noir, Zinfandel, and a touch of Chardonnay. This red wine is a tour de force of harmonious flavors, embodying the bold spirit of its varietals. On the palate, it presents with a medium-to-full body, offering a luscious tapestry of dark fruit flavors like blackberry and plum, accented by layers of spice and earthy undertones. The wine's acidity is perfectly balanced, providing a refreshing lift to the rich fruit intensity, while the tannins are well-structured, adding a refined grip without overwhelming the palate. Rancho Capistrano Winery's Matador is a testament to the exceptional quality of Lodi's terroir, blending tradition and innovation to create a truly memorable wine.

Tasting notes:


Black Cherry

Black Cherry

Oak

Oak

Blackberry

Blackberry

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Mushroom Risotto, Roasted Lamb

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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