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Mas Enguera

Valencia Do Tempranillo, Monastrell, Marselan

The Bodegas Enguera Mas Enguera, a captivating red blend, hails from the reputable Valencia DO winegrowing region, known for producing wines of distinct character and elegance. This particular wine artfully combines Tempranillo, Monastrell, and Marselan, creating a harmonious and complex profile. Expect a full-bodied experience with bright and lively acidity that gives the wine a refreshing lift. The tannins are structured and powerful, providing a firm backbone to the lush and prominent fruit intensity showcasing ripe red and black berry notes. The dryness of the wine is balanced and underscores its matured elegance, making it a versatile and food-friendly selection. This wine reflects the meticulous craftsmanship of the region, demonstrated through its Gold Medal-winning quality, and is bound to leave a lasting impression with every sip.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Grilled Meats, Lamb Chops, Paella

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