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Mansons Farm

Central Otago Pinot Noir

Mt Difficulty Manson's Farm Pinot Noir from Central Otago is a captivating red wine that showcases a harmonious balance of body, acidity, fruit intensity, tannins, and dryness. This Pinot Noir offers a delightful medium body that perfectly complements its medium acidity and moderate fruit intensity. The tannins in this wine are notable yet refined, providing a structured backbone to the wine. The dryness of Mt Difficulty Manson's Farm Pinot Noir adds a pleasant touch to its overall character, making it a well-rounded and elegant choice for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Oak

Oak

Pairs well with:


Duck Breast, Stuffed Mushrooms, Grilled Meats

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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