Maceracion Carbonica

Rioja Tempranillo

Ramirez De La Piscina Maceracion Carbonica is a luscious red wine hailing from the renowned Rioja region. Crafted primarily from the Tempranillo grape, this wine exudes a rich depth of flavor and an elegant, velvety texture. The wine reveals a harmonious balance of fruit-forward notes, accentuated by a subtle hint of tannins, creating a delightful symphony of flavors on the palate. With its vibrant red color and exquisite character, Ramirez De La Piscina Maceracion Carbonica is a true testament to the exceptional winemaking traditions of Rioja.

Tasting notes:

Black Cherry

Leather

Baking Spice

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Grilled Meats, Grilled Lamb, Lamb Chops

Region:

Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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