M2

2005 Alicante 100% Monastrell

The Mo 2 M2 is a striking red wine showcasing the robust character of 100% Monastrell from the renowned Alicante region. This vintage from 2005 exudes an enticing full-bodied presence, complemented by its high acidity that adds a refreshing brightness. The fruity intensity is prominent, revealing layers of dark berries and plum, enticing the palate with each sip. Its tannins are notably structured, providing a firm backbone that enhances the wine’s aging potential. This wine remains bone dry, showcasing the true essence of Monastrell and the unique terroir of Alicante, making it a delightful choice for red wine enthusiasts.

Tasting notes:

Blackberry

Black Pepper

Leather

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:

Alicante

Lying on Spain's sunny southeast coast, Alicante is home to big, bold, red wines of tremendous value. Once a major Mediterranean port, the Phoenicians introduced winemaking here centuries ago. Historically, Alicante's most famous wine was Fondillón, an oak-aged sweet wine. But today, Alicante is better known for its full-bodied reds made from the Monastrell grape (known in France as Mourvèdre), which is sometimes blended with Cabernet Sauvignon and Merlot. The thick-skinned Monastrell laps up Alicante's sun-baked conditions and limestone soils to produce densely fruity wines with earthy, herbaceous notes. For whites, Chardonnay and Sauvignon Blanc are increasingly popular, alongside Moscatel and Airén. Wines are approved to be at DO status when they meet a handful of standards related to authorized varietals, production size, methods within winemaking and aging restrictions. Additionally, appellations must have been recognized for a minimum of five years in order to be considered to be a DO.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz