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Limited Release

Marlborough Sauvignon Blanc

The Mount Riley Limited Release Sauvignon Blanc from the renowned Marlborough region exudes a vibrant white hue that hints at the crisp and refreshing experience that awaits with every sip. This wine showcases a delightful body that perfectly complements its lively acidity, offering a balanced and mouthwatering sensation. The fruit intensity in this Sauvignon Blanc is abundant, with prominent notes that sing of the Marlborough terroir, encapsulating the essence of the region in each glass. The dryness of this wine adds to its overall appeal, making it a delightful choice for any occasion.

Tasting notes:


Citrus Blossom

Citrus Blossom

Green Apple

Green Apple

Passionfruit

Passionfruit

Flavor profile:


Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity High

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Ceviche, Seafood Salad, Seafood Paella

Region:


Marlborough
Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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