Leefield Station

Marlborough Sauvignon Blanc

Marisco Leefield Station from Marlborough offers a delightful Sauvignon Blanc experience. This white wine showcases a vibrant body that perfectly balances a refreshing acidity. The fruit intensity shines through with prominent flavors that exude the essence of the Marlborough region. The wine features a dry profile that adds to its crisp and clean finish.

Tasting notes:

Citrus Blossom

Gooseberry

Lemon

Flavor profile:

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity High

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Ceviche, Seafood Salad, Fresh Garden Salad

Region:

Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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