Le Fou

Central Otago Riesling

Gibbston Valley Le Fou is an enchanting Riesling from the esteemed Central Otago region. This white wine embodies a delicate balance of body, acidity, fruit intensity, tannins, and dryness that captures the essence of its terroir. The Riesling grapes from this area offer a beautiful harmony of flavors, showcasing the unique characteristics of Central Otago. Gibbston Valley Le Fou is a testament to the exceptional winemaking expertise and the pristine growing conditions of the region, making it a delightful choice for any wine enthusiast.

Tasting notes:

Apricot

Honey

Lemon

Pairs well with:

Spicy Thai Curry, Roasted Salmon, Indian and Thai Curry

Region:

New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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