Late Harvest

Marlborough Sauvignon Blanc

The Jules Taylor Late Harvest Sauvignon Blanc from Marlborough is a luscious and vibrant wine that embodies the essence of a late harvest gem. This white wine is bursting with rich fruit flavors and a tantalizing sweetness that dances on the palate. The Sauvignon Blanc grape variety shines in this wine, delivering an explosion of tropical and citrus notes that leave a lasting impression. With a full body, bright acidity, and prominent fruit intensity, this wine is a true delight for those with a sweet tooth. The late harvest aspect adds a luxurious touch, making each sip a decadent experience.

Tasting notes:

Green Apple

Passionfruit

Citrus Blossom

Flavor profile:

Acidity High

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:

Seafood Salad, Ceviche, Lemon Butter Scallops

Region:

Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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