La Terre De Mur

Lodi Syrah

Barrett Cellars La Terre De Mur is a captivating red wine crafted from Syrah grapes grown in the renowned Lodi region. This wine exudes a medium to full body, with lively acidity that enhances its flavors. The fruit intensity in this Syrah is prominent, offering a delightful burst of flavors with each sip. The tannins are notable, providing a structured and powerful mouthfeel. The dryness of La Terre De Mur complements its fruit-forward profile, making it a well-rounded and satisfying choice for any wine enthusiast.

Tasting notes:

Blackberry

Plum

Black Pepper

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:

Grilled Meats, Barbecued Ribs, Lamb Chops

Region:

Lodi

The jewel of the Central Valley, Lodi lies just east of the California Delta in an area of varied terroir. Winemakers here can extract different grape variety expressions from each plot of land. Zinfandel is common here, making deeply fruity and tantalizingly smoky wines, often from old vines. But the deep loamy soils and balmy Mediterranean climate, with its warm days and cool nights, help keep Lodi's grape varieties and winemaking styles impressively diverse. Alongside the ubiquitous Zinfandel, Cabernet Sauvignon, Malbec, Merlot and Viognier also thrive. Lodi is a melting pot of different grape varieties and winemaking techniques, all of which make it a rewarding region to explore.

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