La Terre De Mur

Lodi Syrah

Barrett Cellars La Terre De Mur is a captivating red wine crafted from Syrah grapes grown in the renowned Lodi region. This wine exudes a medium to full body, with lively acidity that enhances its flavors. The fruit intensity in this Syrah is prominent, offering a delightful burst of flavors with each sip. The tannins are notable, providing a structured and powerful mouthfeel. The dryness of La Terre De Mur complements its fruit-forward profile, making it a well-rounded and satisfying choice for any wine enthusiast.

Tasting notes:

Blackberry

Plum

Black Pepper

Flavor profile:

Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:

Grilled Meats, Barbecued Ribs, Lamb Chops

Region:

California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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