La Pintada

Yecla Monastrell

Tr Wines La Pintada showcases a full-bodied red wine crafted from the Monastrell grape, grown in the Yecla region. This wine displays a rich, deep color that entices the eye. The Monastrell varietal in this wine offers a robust and intense flavor profile, with a perfect balance of fruit flavors and structured tannins. Yecla's unique terroir imparts a distinctive character to this wine, making it a standout choice for those who appreciate bold and full-bodied reds.

Tasting notes:

Blackberry

Black Pepper

Plum

Flavor profile:

Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:

Barbecued Ribs, Lamb Chops, Grilled Meats

Region:

Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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