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L'allechante

Lodi Viognier

John Evan L'allechante Viognier is a captivating white wine from the sun-drenched Lodi region. This Viognier showcases a beautiful, medium body with a pronounced brightness and refreshing acidity. On the palate, you'll be enchanted by its vibrant fruit intensity, featuring luscious flavors of ripe stone fruits like apricot and peach, interwoven with delicate floral notes and a hint of exotic spices. The finish is elegantly dry, making it a delightful companion for a variety of food-friendly pairings, from grilled seafood to lightly spiced Asian cuisine. With its expressive character and well-crafted balance, John Evan L'allechante Viognier is sure to impress both seasoned wine enthusiasts and those new to this enchanting varietal.

Tasting notes:


Apricot

Apricot

Peach

Peach

Honeysuckle

Honeysuckle

Flavor profile:


Acidity Medium

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Grilled Shrimp, Grilled Fish with Mango Salsa, Grilled Shrimp with Garlic Butter

Region:


California
California

California is one of the most diverse winegrowing regions in the world. Spanning 850 miles along North America's west coast—and inland across mountains and valleys—California's American Viticultural Areas (AVAs) cover a dizzying array of terroir. The cold, deep waters of the Pacific Ocean play a major role in cooling California's vineyards, sending fog and chilly air up to 100 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Cooler-climate grape varieties thrive closest to the sea, while further inland, bigger, bolder wines prevail.

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