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Kawarau

Central Otago Pinot Noir

The Kinross Kawarau is a luscious red Pinot Noir hailing from the picturesque Central Otago region. This wine boasts a medium body, bright acidity that adds a lively touch to every sip, and a prominent fruit intensity that showcases the unique terroir of the area. The tannins are notable, providing a structured and elegant mouthfeel, while the overall dryness of the wine enhances its sophisticated character.

Tasting notes:


Cherry

Cherry

Raspberry

Raspberry

Baking Spice

Baking Spice

Pairs well with:


Grilled Salmon, Roasted Herbed Chicken, Seared Salmon

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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