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John Martin

Martinborough Pinot Noir

Te Kairanga John Martin is an elegant expression of Pinot Noir from the Martinborough region. This red wine showcases a medium-light body with a delicate and smooth texture. The fruit intensity is moderate, offering a harmonious blend of red berry flavors. The acidity is refreshing, adding a lively and bright character to the wine. Tannins are notable yet soft, contributing to a well-balanced profile. Overall, Te Kairanga John Martin presents as a delightful and approachable Pinot Noir crafted with expertise in the renowned Martinborough wine region.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Raspberry

Raspberry

Pairs well with:


Roasted Duck, Mushroom Risotto, Black Cherry Glazed Duck

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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