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Joan Giné Blanc

2010 Priorat Macabeo

Joan Giné Blanc, a delightful white wine crafted from the Macabeo varietal, captivates the senses with its vibrant and approachable character. This 2010 vintage from the renowned Priorat region showcases a lovely balance of bright acidity and refreshing fruit intensity, making it an incredibly food-friendly option. With a light-bodied structure, it presents a delightful array of citrus and stone fruit notes that dance on the palate, enveloping the drinker in a refreshing experience. The wine is effortlessly dry, allowing for the expression of its lively character without being overly weighty. Joan Giné Blanc is an exquisite representation of Priorat's unique terroir, highlighting the beauty of this lesser-known yet remarkable wine-growing area.

Tasting notes:


Pear

Pear

Honey

Honey

Almond

Almond

Pairs well with:


Seafood, Poached Fish, Seafood Paella

Region:


Spain
Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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