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Huia Pinot Noir

2010 Marlborough Pinot Noir

The Huia Huia Pinot Noir from the renowned Marlborough region is a captivating red wine that showcases the elegance of this varietal. With a medium body and bright acidity, this wine strikes a beautiful balance, making it incredibly food-friendly for a variety of pairings. The fruit intensity is prominent, offering delightful notes of red berries and cherries, complemented by subtle earthy undertones that highlight its terroir. Tannins are soft and well-integrated, adding a lovely structure without overshadowing the wine's charming fruit profile. This 2010 vintage delivers a dry yet satisfying finish, making it a delightful choice for any occasion.

Tasting notes:


Black Cherry, Raspberry, Earth

Black Cherry

Black Cherry

Raspberry

Raspberry

Earth

Earth

Pairs well with:


Roasted Duck, Roasted Herbed Chicken, Black Cherry Glazed Duck

Region:


Marlborough
Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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