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Hawkshead

Central Otago Pinot Gris

The Kinross Hawkshead is a delightful Pinot Gris from the picturesque Central Otago region. This white wine exudes elegance and finesse with its refreshing characteristics. The body of this wine is light, allowing the vibrant fruit flavors to shine through. The acidity is moderate, creating a lively and palate-cleansing experience. The fruit intensity in the Kinross Hawkshead is moderate, striking a perfect balance between subtlety and prominence. With a dry finish, this wine is versatile and pairs beautifully with a variety of dishes.

Tasting notes:


Peach

Peach

Pear

Pear

Honeysuckle

Honeysuckle

Pairs well with:


Seafood, Seafood Salad, Light Seafood

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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