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Guajolote

Napa Valley Syrah, Merlot, Cabernet Sauvignon, Cabernet Franc, Grenache

The Cakebread Cellars Guajolote is a delightful red blend hailing from the renowned Napa Valley. This captivating wine showcases a harmonious combination of Syrah, Merlot, Cabernet Sauvignon, Cabernet Franc, and Grenache, resulting in a rich tapestry of flavors. On the palate, it presents a full-bodied experience with a pronounced acidity that brings vibrancy and freshness to the wine. The fruit intensity is prominent, featuring luscious notes of dark berries, cherries, and subtle hints of spice that envelop the senses. The tannins are notably structured, providing depth and a firm backbone that enhances the overall complexity of this elegant blend. The Cakebread Cellars Guajolote is a dry wine, making it a perfect companion for hearty dishes or enjoyed on its own as a splendid expression of Napa Valley's terroir.

Tasting notes:


Black Cherry

Black Cherry

Plum

Plum

Baking Spice

Baking Spice

Flavor profile:


Acidity Low

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Herbed Lamb Chops, Grilled Meats, Lamb Chops

Region:


Napa County
Napa County

It may be small, but when it comes to American wine regions, they do not come much bigger than Napa County. Home to the famous Napa Valley, which comprises most of its area, the Napa name has gained global recognition for its exceptional wines—especially its Bordeaux varieties. Most Napa County wineries choose to be more location-specific when labeling their wine, listing the name of sub-regions like Yountville, Los Carneros or Rutherford to capitalize on the name recognition. However, with such an abundance of high-quality grapes grown across the region, plenty of négociant winemakers blend fruit from different sub-regions. This gives Napa County wines excellent regional balance, taking advantage of different terroirs and mesoclimates.

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