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Grateful Dead Limited Edition

Lodi Zinfandel

The Gnarly Head Grateful Dead Limited Edition Zinfandel is an exuberant red gem hailing from the renowned Lodi region. This Zinfandel captivates with its full-bodied intensity, enveloping the senses with pronounced aromas of blackberries and dark cherries. The palate experiences a striking balance as lively acidity interplays with powerful, yet well-integrated tannins, creating a vibrant mouthfeel that is both robust and harmonious. The fruit intensity is nothing short of commanding, with layers of ripe red and black fruits beautifully complemented by subtle undertones of spice and oak. Lodi, celebrated for producing some of the finest Zinfandel, lends its unique terroir to this wine, making each sip a gratifying journey. This limited-edition bottle is truly a testament to the timeless harmony of exceptional winemaking and the iconic spirit of the Grateful Dead.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Barbecued Ribs, BBQ Pork Ribs, Sweet Glazes

Region:


Lodi

The jewel of the Central Valley, Lodi lies just east of the California Delta in an area of varied terroir. Winemakers here can extract different grape variety expressions from each plot of land. Zinfandel is common here, making deeply fruity and tantalizingly smoky wines, often from old vines. But the deep loamy soils and balmy Mediterranean climate, with its warm days and cool nights, help keep Lodi's grape varieties and winemaking styles impressively diverse. Alongside the ubiquitous Zinfandel, Cabernet Sauvignon, Malbec, Merlot and Viognier also thrive. Lodi is a melting pot of different grape varieties and winemaking techniques, all of which make it a rewarding region to explore.

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