Want wines like this one?

Take our quick quiz to get a selection of bottles matched to your preferences.

Take the Quiz

Grand Reserve

2010 Monterey County Pinot Gris

The Kendall-Jackson Grand Reserve Pinot Gris from the 2010 vintage is a delightful expression of this varietal, showcasing the unique characteristics of Monterey County. This refreshing white wine exhibits a light to medium body, making it approachable and enjoyable for a variety of occasions. Its acidity is bright and lively, contributing to an invigorating mouthfeel that emphasizes the wine's crispness. The fruit intensity is prominent, with enticing notes of green apple, pear, and hints of stone fruit that create a beautifully balanced profile. This wine is bone dry, enhancing its versatility as a food-friendly option. Whether enjoyed on its own or paired with seafood dishes or salads, the Kendall-Jackson Grand Reserve Pinot Gris is a true testament to the quality of Monterey County's winegrowing region.

Tasting notes:


Pear

Pear

Citrus Blossom

Citrus Blossom

White Peach

White Peach

Flavor profile:


Acidity Mild

Low Pronounced

Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Region:


Monterey County

Not to be confused with Monterey AVA, Monterey County is a larger designation that also includes the Carmel and San Antonio valleys, among others. Encompassing three distinct zones at the northern end of the Central Coast, Monterey County produces vast amounts of high-quality Chardonnay, Sauvignon Blanc, Riesling and Pinot Gris. For reds, Merlot and Cabernet Sauvignon have often been replaced by Pinot Noir, Syrah and Grenache in recent years. These cooler-climate grapes achieve greatness through the influence of Monterey Bay, which pushes cold fogs and chilly afternoon winds down the Salinas Valley, tempering the sun's heat and allowing a long, moderate ripening season.

Want to discover wines for you?

Take our quiz to see a selection of wines tailored to your tastes.

Take the Quiz