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Grand Reserve

2007 Monterey County Pinot Noir

The Kendall-Jackson Grand Reserve 2007 Pinot Noir from Monterey County is a remarkable exemplification of this celebrated varietal. This red wine displays a medium body, offering a smooth and satisfying mouthfeel that invites exploration. The acidity presents as bright and lively, enhancing the wine’s overall freshness and invigorating character. With a fruit intensity that is prominent, expect enticing aromas and flavors of ripe cherries, blackberries, and hints of plum, complemented by subtle earthy undertones. The tannins are firm yet well-integrated, providing structure and depth while maintaining a harmonious balance. This Pinot Noir is elegantly dry, making it an excellent choice for food pairings or simply savoring on its own.

Tasting notes:


Black Cherry

Black Cherry

Raspberry

Raspberry

Earth

Earth

Flavor profile:


Acidity Mild

Low Pronounced

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Body Medium

Very Light Full

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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