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Grand Reserve

2005 Santa Barbara County Syrah

The 2005 Kendall-Jackson Grand Reserve Syrah from Santa Barbara County is a remarkable expression of this varietal. This full-bodied red wine delights with its rich and inviting color, offering an array of aromas that draw you in. The palate is treated to a symphony of black fruit notes intermingled with hints of spice and earthiness, creating a delightful complexity. The acidity is bright and refreshing, perfectly balancing the fruit intensity, which is pronounced yet harmonious. Tannins are well-structured, providing a firm backbone that enhances its aging potential while lending a smooth mouthfeel. This wine is dry, making it an excellent choice for various culinary pairings, from grilled meats to hearty stews. Enjoy this captivating Syrah as a testament to the enchanting terroir of Santa Barbara County.

Tasting notes:


Blackberry

Blackberry

Black Pepper

Black Pepper

Plum

Plum

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Sweetness Dry

Bone Dry Sweet

Fruit Intensity Medium

Low Pronounced

Tannin Medium

Low Pronounced

Region:


Central Coast
Central Coast

California's Central Coast might be a bit quieter than Napa or Sonoma to the north, but this lesser-known region produces many world-class wines. Enjoying incredible terroir along its vast 280-mile stretch—from San Francisco Bay to Santa Barbara—Central Coast wines are increasingly in demand. Its position between the Pacific Coast Ranges and the Southern Coast Ranges is key to its quality, with many cool-climate AVAs offering elegant Pinot Noir, Chardonnay, Syrah and Merlot. In the hotter parts of the Central Coast, away from the coastal fogs and cold mountain slopes, Cabernet Sauvignon, Cabernet Franc, Syrah, Grenache and Mourvèdre are exceptional.

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