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Gran Calero Monastrell

2006 Yecla Mourvedre

Gran Calero Monastrell from the Yecla region is a remarkable expression of the Mourvèdre varietal, showcasing the unique terroir of this area. This full-bodied red wine offers a captivating depth, presenting aromas of dark fruit, earthy notes, and subtle spices. With its medium acidity, it maintains a lovely freshness that harmonizes beautifully with the ripe fruit character. The tannins are firm yet approachable, providing structure and a pleasant mouthfeel that invite you to savor each sip. This vintage is beautifully balanced, with a dry profile that enhances its complexity, making it a fantastic companion for hearty dishes or a delightful solo indulgence. The Gran Calero Monastrell truly embodies the essence of Yecla, demonstrating both power and elegance in every glass.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Roasted Lamb

Region:


Spain
Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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