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Flor D'englora

2011 Montsant Garnacha

Cellers Baronia Del Montsant Flor D'englora is a captivating red wine crafted from the Garnacha varietal, hailing from the prestigious Montsant region. This 2011 vintage showcases a medium-bodied profile that elegantly balances richness with vibrancy. Its acidity is lively, providing a refreshing lift that complements the wine's luscious character. The fruit intensity is prominent, revealing delightful notes of ripe red berries intertwined with subtle hints of spice and earthiness. The tannins are notably firm, lending structure and depth to the wine while ensuring a well-rounded finish. With a dry finish, this wine invites enjoyment on its own or alongside a variety of dishes, making it a versatile choice for any occasion.

Tasting notes:


Black Cherry

Black Cherry

Baking Spice

Baking Spice

Blackberry

Blackberry

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Grilled Lamb, Lamb Chops, Grilled Meats

Region:


Spain
Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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