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Exquisit

2010 Valencia Monastrell

E. Maria Gerhardt Exquisit is a captivating red wine that beautifully showcases the Monastrell varietal from the renowned Valencia region. This vintage from 2010 presents a harmonious blend of rich dark fruit flavors, inviting notes of black cherry and plum that glisten with intensity. The wine boasts a medium body that strikes a perfect balance, with acidity that brightens the palate and encourages a refreshing finish. Tannins are present yet refined, providing structure without overwhelming the fruit character, creating an overall experience that is both enjoyable and elegant. The wine is crafted with a touch of artistry, embodying a delightful dryness that invites further exploration and appreciation. E. Maria Gerhardt Exquisit stands out as a remarkable expression of Valencia's terroir, ensuring each sip is a celebration of its heritage.

Tasting notes:


Blackberry

Blackberry

Plum

Plum

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Pairs well with:


Char-grilled Lamb Chops with Fig Sauce, Grilled Lamb, Roasted Lamb

Region:


Valencia

Valencia, located on Spain's sunny eastern coast, is one of the country's most diverse winegrowing regions. Spanning from the Mediterranean coast to the inland mountains, Valencia's vineyards cover a wide array of terroir. The cool, deep waters of the Mediterranean Sea play a major role in moderating Valencia's climate, sending refreshing sea breezes up to 50 miles inland. This tempers the daytime heat and allows grapes to ripen slowly but fully. Coastal vineyards thrive with cooler-climate grape varieties, producing crisp and aromatic whites, while further inland, the warmer, sun-soaked valleys yield bigger, bolder reds. This diversity of conditions allows Valencia to produce a wide range of wine styles, each reflecting the unique growing regions of this vibrant area.

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