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Englora

2002 Montsant Red Blend

Clos D'englora Englora is a stunning red blend from the renowned Montsant region, showcasing the area's exceptional terroir. With its deep red color, this vintage 2002 wine exudes an inviting aroma of ripe dark fruit, complemented by subtle notes of spice and earthy undertones. The wine's body is rich and satisfying, providing a luscious mouthfeel that elevates the tasting experience. Its acidity is perfectly balanced, contributing to a refreshing profile that invites another sip. Tannins are notable yet finely structured, adding depth and complexity while ensuring a smooth finish. This blend is beautifully crafted, making it a delightful choice for both seasoned wine enthusiasts and those new to Montsant's wines. Enjoy it with hearty dishes or on its own for an exceptional tasting journey.

Tasting notes:


Black Cherry

Black Cherry

Blackberry

Blackberry

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Mild

Low Pronounced

Region:


Spain
Spain

While its reputation as a serious wine destination was eclipsed by France and Italy for many years, ignoring Spain today means missing out on some of the world's most exciting wines. Enjoying hundreds of miles of sun-kissed coastline and rocky interiors at higher elevations, Spain provides an ideal location for vineyards. Whether it is sparkling cavas from Catalonia, crisp Verdejos from Rueda, sublime Tempranillos from Ribera del Duero or inky Monastrells from Valencia, Spain has many wine styles to explore, all expressing the country's wildly unique terroir.

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