Earths End

Central Otago Pinot Noir

The Mount Edward Earths End Pinot Noir from Central Otago is a captivating red wine that embodies the essence of the region. It exudes a medium body with a pronounced acidity that adds a lively and mouthwatering element to each sip. The fruit intensity in this Pinot Noir is prominent, displaying the characteristics of the Central Otago terroir with finesse. The wine offers notable tannins that provide structure and depth, beautifully complementing its dry finish.

Tasting notes:

Blackberry

Cherry

Plum

Pairs well with:

Roasted Duck, Peking Duck, Black Cherry Glazed Duck

Region:

New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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