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Crianza

2011 Rioja Tempranillo

Ramon Bilbao Crianza is a stunning example of a red wine crafted from the renowned Tempranillo varietal, originating from the esteemed Rioja region. This 2011 vintage showcases a beautifully deep ruby color that draws you in. On the palate, it offers a medium-bodied profile, balanced by a noticeable acidity that enhances its bright, juicy character. The fruit intensity is prominent, with lush flavors of ripe blackberries and cherries complemented by subtle hints of spice and oak, a nod to its aging process. Tannins are present yet well-integrated, lending a firm structure without overpowering the wine's elegant harmony. This Crianza is crafted to be dry, making it an excellent companion for a variety of foods, from grilled meats to rich stews, ensuring a delightful experience with every sip.

Tasting notes:


Black Cherry

Black Cherry

Leather

Leather

Baking Spice

Baking Spice

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Bone Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Pairs well with:


Roasted Pork Loin, Grilled Meats, Roasted Pork

Region:


Rioja

If you want to understand Spain, pour yourself a glass of Rioja. This historic northern region produces some of the country's most famous wines, typically mature, savory reds that go majestically with roast lamb. Rioja's vineyards trace the flow of the Ebro River through a valley protected by the nearby Cantabrian Mountains. Tempranillo, Garnacha and Graciano are the key red grapes, with Viura leading the white grapes. There are three main classifications of red wines: Gran Reserva (aged for five years, at least two in barrel), Reserva (aged for three years, one in barrel), and Crianza (aged for two years, one in barrel). Other wines can be young and unoaked—an increasingly popular style that shows off Rioja's modern face.

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