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Craighall

Martinborough Riesling

The Ata Rangi Craighall is a vibrant Riesling hailing from the charming wine region of Martinborough. This white wine exudes elegance and finesse with its refreshing characteristics. The body of this wine is light, making it perfect for sipping on a warm summer day. It boasts a delightful acidity that adds a zesty brightness to each sip. The fruit intensity is high, showcasing notes of luscious citrus and tropical fruits that dance on the palate. The dryness level of this Riesling contributes to its overall crisp and invigorating profile. Ata Rangi Craighall is a true reflection of the exceptional winemaking in Martinborough, delivering a delightful drinking experience for all white wine enthusiasts.

Tasting notes:


Peach

Peach

Apricot

Apricot

Honey

Honey

Pairs well with:


Seafood, King Crab, Seafood Risotto

Region:


New Zealand
New Zealand

New Zealand is one of the most isolated countries on Earth, and the small country surprised everyone when its crisp, focused wines began impressing critics in the 1990s. New Zealand first made its impact on the wine world with Sauvignon Blanc from the picturesque Marlborough region. Zingy, floral and herbaceous, these mouthwatering Sauvignon Blancs thrilled wine lovers. Pinot Noir is another success story here, becoming blissfully elegant with beautiful cherry aromas in regions like Central Otago and Wairarapa. While Sauvignon Blanc and Pinot Noir star in New Zealand, stunning whites like Riesling, Pinot Gris and Chardonnay, and complex reds such as Syrah and Merlot, also find a welcome home in this beautiful and rugged land.

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