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Churton Sauvignon Blanc

2005 Marlborough Sauvignon Blanc

Churton Churton Sauvignon Blanc from the renowned Marlborough region is a delightful expression of the varietal, showcasing a captivating light-bodied profile that is perfect for those who appreciate a refreshing white wine. This vintage offers a high level of acidity, lending a bright and zesty character that invigorates the palate. The fruit intensity is prominent, with inviting notes of citrus and tropical fruit that tantalize the senses, balanced by a subtle minerality that adds depth to the overall experience. It is crafted to be bone dry, making it an excellent companion for seafood dishes or fresh salads. With its well-integrated flavors and vibrant freshness, this wine is a testament to Marlborough's ability to produce exceptional Sauvignon Blanc.

Tasting notes:


Gooseberry

Gooseberry

Citrus Blossom

Citrus Blossom

Lime

Lime

Flavor profile:


Body Light

Very Light Full

Fruit Intensity Medium

Low Pronounced

Acidity High

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Pairs well with:


Seafood Salad, Ceviche, Light Seafood

Region:


Marlborough
Marlborough

New Zealand's Marlborough region is arguably its most important, a name synonymous with the country's distinctive world-class Sauvignon Blancs. Marlborough Sauvignon Blanc—with its tropical fruit, gooseberry and herbaceous notes—is one of a kind. And it is all thanks to Marlborough's terroir: a large, gravelly river valley inland of Cloudy Bay at the northeast tip of the South Island, it enjoys long, warm, maritime-influenced summers. But Marlborough isn't only about Sauvignon Blanc. The region also produces exceptional Pinot Noir, Chardonnay, sparkling wine and both dry and sweet Riesling.

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